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OH NO! Japan

Ho-Ho-Hoshigaki

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Creator

Do you like persimmons? Have you ever had dried persimmon? I had the pleasure of being taught how to dry persimmon the Japanese way, called Hoshigaki or tsurushigaki. But like most things in life, even after following all the steps somethings just don’t come out quite right… Oh also, Merry Christmas/ holiday season! Hope you have a good one and a happy new year. Thanks for reading!

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